Northamptonshire Coeliac Group Ticket Portal

Gluten Free Festival Entry

Entry to the Threshing Barn and Cart Barn is anytime between 10 a.m and 4 p.m, subject to a maximum capacity of 150 people in the Threshing Barn and 30 people in the Cart Barn at one time.

Entry to the food market in the marquee is only permitted during the times on your ticket.

Gluten Free Food Festival

  • Gluten free food traders in the marquee, selling a range of gluten free foods including artisan breads, cakes, flours, cereals and snacks.

  • Presentations on coeliac disease and a gluten free diet from 10 a.m. to 4 p.m. in the Threshing Barn.

  • Cookery demonstrations in the Cart Barn starting at 11 a.m, 12.30 p.m. and 2 p.m

List of the GF companies who have booked stalls in the marquee:

The Hungry Scarecrow

Positive Bakes

GF Shoetown Baker

Lovett Fudge

Bonnie Yau's

Voakes Free From

Bakeworks

Incredible Bakery Company

Poets Bakes and bites

Gluten Freedom Bageri

Gudee

Creative Nature

Leighs Gluten Free Bakery

Good Fing Pizza

Panda Pantry Company

We are Boundless

more still to confirm.

 

Presentations in the Threshing Barn:

10 a.m: Nicola Walpole, Specialist Coeliac Dietitian

10.45 a.m: Ben Haggerty #the_gf_table

11 a.m: Dr Verma, Consultant Gastroenterologist

11.30 a.m: Sonny Wells #sonnythecoeliac

1 p.m: Natalie Yerlett, Specialist Paediatric Coeliac Dietitian #kids.coeliac.dietitian

2 p.m: Nicky #gluten_free_little_cook

2.30 p.m: Gaynor Clark: Nottinghamshire Coeliac Youth Group

2.45 p.m: Cate #catethecoeliac

3.30 p.m: GF Glee #gfglee

 

Cart Barn cookery demos:

11 a.m: Valeria Mizuno-Turner from Incredible Bakery Company: Flat bread making

 

12.30 p.m: Mark from Panda Pantry: Cookery demo

 

2 p.m: Matuesz Pulinski from Gluten Freedom Bageri. Baking tips

 

Youth Picnic 12 p.m to 1 p.m

Meet other unders 18's with coeliac disease in the picnic area outside the marquee.

Must be accompanied by a parent and bring your own picnic (or purchase something from the cafe or one of the trade vans or bbq)

For anyone interested in setting up a youth group in Northamptonshire, there will be an opportunity to speak with Gaynor from Nottinghamshire Coeliac Youth Group and Claire from Buckinghamshire Youth Group  (look out for the lime green Smart Raspberry apron).

 

Jazz Singer 'Sarah Jones Jazz' performing in the Cart Barn 11 a.m to 1 p.m

  • Jazz singer 'Sarah Jones' performing in the Marquee 11 a.m. to 1 p.m

  • Group under 18's coeliac and family picnic 12 p.m. outside the Marquee. Parents must attend. Please bring your own picnic.

 

Ticket options

  • Adult
    Adult
    £5.00
    0 30 max
  • Child
    Child
    £2.50

    Aged 5-16 years

    0 30 max

    Aged 5-16 years

  • Child under 5
    Child under 5
    Free

    Aged under 5 years

    0 30 max

    Aged under 5 years

  • Adult Test Ticket
    Adult Test Ticket
    £1.00
    0 30 max
Gluten Free Festival Entry

Entry to the Threshing Barn and Cart Barn is anytime between 10 a.m and 4 p.m, subject to a maximum capacity of 150 people in the Threshing Barn and 30 people in the Cart Barn at one time.

Entry to the food market in the marquee is only permitted during the times on your ticket.

Gluten Free Food Festival

  • Gluten free food traders in the marquee, selling a range of gluten free foods including artisan breads, cakes, flours, cereals and snacks.

  • Presentations on coeliac disease and a gluten free diet from 10 a.m. to 4 p.m. in the Threshing Barn.

  • Cookery demonstrations in the Cart Barn starting at 11 a.m, 12.30 p.m. and 2 p.m

List of the GF companies who have booked stalls in the marquee:

The Hungry Scarecrow

Positive Bakes

GF Shoetown Baker

Lovett Fudge

Bonnie Yau's

Voakes Free From

Bakeworks

Incredible Bakery Company

Poets Bakes and bites

Gluten Freedom Bageri

Gudee

Creative Nature

Leighs Gluten Free Bakery

Good Fing Pizza

Panda Pantry Company

We are Boundless

more still to confirm.

 

Presentations in the Threshing Barn:

10 a.m: Nicola Walpole, Specialist Coeliac Dietitian

10.45 a.m: Ben Haggerty #the_gf_table

11 a.m: Dr Verma, Consultant Gastroenterologist

11.30 a.m: Sonny Wells #sonnythecoeliac

1 p.m: Natalie Yerlett, Specialist Paediatric Coeliac Dietitian #kids.coeliac.dietitian

2 p.m: Nicky #gluten_free_little_cook

2.30 p.m: Gaynor Clark: Nottinghamshire Coeliac Youth Group

2.45 p.m: Cate #catethecoeliac

3.30 p.m: GF Glee #gfglee

 

Cart Barn cookery demos:

11 a.m: Valeria Mizuno-Turner from Incredible Bakery Company: Flat bread making

 

12.30 p.m: Mark from Panda Pantry: Cookery demo

 

2 p.m: Matuesz Pulinski from Gluten Freedom Bageri. Baking tips

 

Youth Picnic 12 p.m to 1 p.m

Meet other unders 18's with coeliac disease in the picnic area outside the marquee.

Must be accompanied by a parent and bring your own picnic (or purchase something from the cafe or one of the trade vans or bbq)

For anyone interested in setting up a youth group in Northamptonshire, there will be an opportunity to speak with Gaynor from Nottinghamshire Coeliac Youth Group and Claire from Buckinghamshire Youth Group  (look out for the lime green Smart Raspberry apron).

 

Jazz Singer 'Sarah Jones Jazz' performing in the Cart Barn 11 a.m to 1 p.m

  • Jazz singer 'Sarah Jones' performing in the Marquee 11 a.m. to 1 p.m

  • Group under 18's coeliac and family picnic 12 p.m. outside the Marquee. Parents must attend. Please bring your own picnic.

 

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